Feynan Ecolodge and Bedouin Cultural ExperienceWe arrived at the Feynan Ecolodge in late afternoon, ready to peel off our wet clothes for a much needed shower. Our pants, boots and socks were covered with reddish dirt since they had been soaked by the streams carrying the fine red soil in the valley. The rain had stopped although it took a while for the raging stream (now knee deep) next to the lodge to subside. During the night the raging stream damaged the water filtration system in the lodge so there was no water available the next morning until they fixed it. After the rain, the humidity also dropped. Our washed clothes, boots etc became dry in the morning. Feynan Ecolodge was built for sustainable tourism. It has only solar panels to generate electricity which was available in the lobby area for the internet (slow) and charging cell phones. Electricity was not available in the private rooms but they have their own showers. Light was provided by candles. Dinner was communal buffet style in candle light. There was a star gazing session that evening. We saw tons of stars and the Milky Way since there was practically no light pollution in the area.
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(Below) There is no refrigeration. Water in jug is kept cool by placing the jug in a water bath/dish - evaporation of the water does the trick.
The next day was our day off. We opted out of a 3-hr hike to the copper mines used by ancients. The labor force for the mines was prisoners, whose Achilles tendons were cut to prevent running away. Sally spent 2 hours sketching goats and a landscape of the mountains and jujupe trees with umbrella tree (acacia) in background.
We did birding in the barely dry streambed, where yesterday a stream 2 to 6 inches deep had been running. We saw doves, a white spectacled bulbul, a Lesser grey shrike, and a flock of small Palestine sunbirds. The sunbirds are small like a chickadee or wren, extremely active, hopping in and out of a tree, and back and forth between trees. They are all black with flash of iridescent blue-green at shoulder. Thin curved pointy beak that they inserted into red tubular flower (a vine) on large tree. We had a hard time getting a photo of them.
In the afternoon we hiked a mile to have “coffee experience” with Suleyman (a guide at the lodge) at the tent of Abu. It was about much more than coffee: Arranged marriage; divorce; closeness of community – neighbors and family support each other. Hospitality – treat strangers with graciousness and respect. Before arriving Sally had been instructed that as a female she should not offer to shake hands, but to wait for the man to offer his hand. If he did not offer, then she could acknowledge him with hand over heart (and she did a little bow of the head). Abu first offered all of us the traditional sweet tea. Then he roasted (over fire) about 30 – 40 green coffee beans from Yemen until black/brown, in about 10 minutes. He gave us each a burst open bean to eat. Then he ground the other beans with a pestle and mortar. The ground coffee was boiled in water in a pot. The boiled coffee was then poured into a pot with cardamom to be served. No sugar was added.
Suleyman talked about Bedouin life: Before dinner, we went out and watched the sunset.
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